Roasted Vegetable Israel Cous Cous
salad with a cherry vinegrete and Joseph first pressed olive oil.
Pumpkin tart with caramelized onions, fetta and pinenuts.
Spinach and fetta filo pie with pinenuts.
Roasted sweet potato, capsicum frittatas with fresh goats cheese.
All went down extremely well with full bellies and a niece who had to undo her belt!